WHY SHOULD YOU BE A VISITOR?
- You will have the opportunity to explore the complete and varied range of food products, the exhibition accommodating producers and distributors of all kinds of products.
- You will have the possibility to display your new products and innovations directly to the target public
- You will have the possibility to check the products and offers concerning the competitiveness and the acceptability level of the market
- You will get in touch with thousands of professionals, who shall visit the exhibitions during the three days, thus having the possibility to create yourself a database of new potential customers.
- You will have the opportunity to find out, directly from the suppliers, information about customized services, complete solutions and innovative concepts.
- You will have the possibility to exchange information with experts from various Horeca expertise areas.
- You will have the possibility to communicate your requirements and needs directly to the suppliers of products, equipment and services.
VISITORS
- Suppliers of alcoholic and non-alcoholic beverages
- F&B Managers from hotels, restaurant, etc.
- Proprietari si manageri de companii de catering si delivery
- Chefs, pastry chefs, bakers, baristas, bartenders
- Procurement Managers
- Sommeliers
- Barmani
- Counselors
- Designers and architects
